Long before she became a famous chef, Alice Waters was just a child discovering the pure joy of tasting real, vibrant food. Her lifelong search for truly delicious meals eventually took her all the way to France, and then back home to California, where she created the legendary Chez Panisse restaurant and the amazing Edible Schoolyard project. Join Alice on a delicious adventure as she proves that the best meals do not start in the kitchen, but outside in the dirt with healthy soil and caring farmers. This lively biography invites you to explore the magic of fresh ingredients and see how one person changed the way the world eats. Filled with passion and tasty discoveries, this inspiring story shows how growing good food can be just as joyful as listening to a beautiful song.
6-8 Years
9-12 Years
32 Pages
